Catering Menu
Download a copy of our catering menu
Chips & Dip
| 1 Large Chip, 1 salsa, 1 guacamole | (20-25pp) | $36 |
| 2 Large Chips, 2 salsas, 2 guacamoles | (40-50pp) | $67 |
| 3 Large Chips, 3 salsas, 3 guacamoles | (65-75pp) | $98 |
| 4 Large Chips, 4 salsas, 4 guacamoles | (90-100pp) | $117 |
Salad Bar
**Price includes dressings and all toppings**
| Half Tray (12-15pp) |
Full Tray (24-30pp) |
|
| Bub, Fajita, or Cali | $62 | $109 |
| with chicken | $97 | $171 |
| with steak | $113 | $209 |
| with shrimp | $126 | $231 |
Taco Bar
**Price includes shells, meat, lettuce, cheese, tomato and sour cream**
| Half Tray (30 tacos) |
Full Tray (60 tacos) |
|
| Ground Beef | $105 | $193 |
| Marinated Chicken | $113 | $208 |
| Marinated Steak | $124 | $228 |
| Veggie | $101 | $182 |
| Shrimp Classic Style | $140 | $239 |
| Shrimp Taco Style | $160 | $278 |
Burrito Bar
*lncludes kid size burrito with meat, chee*se, rice and beans * (sour cream & salsa on side)
**A half tray is 15 kid-sized burritos cut in half; a full tray is 30 kid-sized burritos cut in half.
| Half Tray (30 pieces) |
Full Tray (60 pieces) |
|
| Ground Beef | $99 | $176 |
| Veggie | $93 | $170 |
| Marinated Chicken | $106 | $191 |
| Marinated Steak | $112 | $206 |
| Mixture of 3 meats | $106 | $194 |
| Shrimp | $114 | $215 |
| Signature | $120 | $220 |
Sides
| Half Tray | Full Tray | |
| Seasoned Brown Rice | $29 | $53 |
| Black Beans | $33 | $63 |
Dessert
| Regular Churro | $2.49 per piece |
| Caramel, Bavarian Cream, Strawberry Churro | $2.99 per piece |
Information
- A 50% deposit will be taken when you place the order. All orders must be paid in full before the event.
- We can provide racks and sternos for an additional refundable charge.
- There is a $10 delivery charge for orders within our delivery zone: Islip, East Islip, Islip Terrace, Great River, Bay Shore, and Brightwaters
- There is a $20 delivery charge for orders outside our zone. We only deliver to Sayville, Oakdale, Central Islip, West Islip, Babylon and Brentwood.
- We require at least 48 hours notice for all catering orders and orders are subject to availability. We cannot accept any orders via email. If you would like to place an order, please call our catering line at
631-822-8330. - Catering Office Hours are Mon - Fri from 9:00AM - 5:00PM.